Our Favorite Perry - Classic & Innovative Pear Variety Packs
Our Favorite Perry - Classic & Innovative Pear Variety Packs
Whether you love perry or just getting into them, this is the kit for you! We put these variety packs of perries together so that you can explore various styles of perry from the U.S. and abroad. Each bundle option is curated based on our favorite perry bottles available right now, and two fun themes: classic perry styles, and modern & innovative approaches to perry making.Â
Perry is mare similarly to cider, but instead of being made from apples, itâs made exclusively from pears. This differs from a Pear Cider, which is a blend of both apples and pears. Perry styles can range from sweeter and fruity to semi-dry and tannic, depending on the pears they are made from. One thing all perries have in common is some level of natural sweetness, due to pears containing sorbitol, which is an unfermentable sugar. While you will notice the sweetness more in a modern-style perry made from eating pears, the sweetness in a traditional cider made from perry pears are typically balanced by tannins. To learn more about perry, check out our blog post here.Â
Included in these cider perry bundles are:
Classic Perry Bundle: A 6-bottle bundle of classic perry styles from France, England, and the U.S. Featured perries include:Â
- Little Pomona Table Perry (England): featuring classic U.K. perry varieties, from one of our favorite U.K. cider producers. Perry pears from Herefordshire in West Country region of England famous for their cider and perry.Â
- Eric Bordelet Poire Authentic (Normandy, France): Bordelet Ciders and Perries are famed for their high quality and for their classic representation French Cidre and Poire. Poire Authentic is an off-dry, sparkling perry cuvée made from a blend of biodynamically-grown perry pears.
- Le Pere Jules Poire (Normandy, France): A traditional farmhouse style perry from a classic French Cider producer from Normandy. A blend of perry pears from the heart of one of the most legendary areas for Perry Pear growth in the world.Â
- Empyrical Orcard & Cidery - Pyriform (Washington State): In a couple short years, Empyrical has shown a remarkable consistency for producing some of the best American perries we've ever had. Pyriform is an award winning blend of perry pears grown on Empyrical Orchard's South-facing hillside: Theilersbirne, Hendre Huffcap, Yellow Huffcap, and Barland. Partly-wild fermentation tamed with an off-dry champagne bubble.
- Finnriver Farm & Cidery Perry (Washington State): Perry made from a blend of orchard grown and wild grown pears. This bottle celebrates the transformation of potent tannins into a subtle and elegant perry made with homegrown and gleaned wild pears.
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South Hill Cider's Perry (New York) is a beautiful and elegant, world-class perry. Made in the traditional method and fermented to complete dryness. Bottled 'brut nature' with no dosage, but with some natural perceived sweetness common in perry. The pear varieties used include traditional Swiss Perry Pears, wild pears from an ancient 50-foot tall pear tree in the Finger Lakes National Forest, and Seckel pears from an orchard nearby South Hill's cidery in Ithaca, New York.
Perry With a Twist Bundle: A 6-bottle bundle of perry including unique pear varieties, culinary pears, innovative use of pears in coferments, foraged pears, and a piquette style perry-kin. Featured perries include:Â
- Independent Cider Lavender Dry (Washington State): A perfectly fermented, delicate expression of a classic eating/dessert pear, the D'Anjou. Steeped with a touch of Lavender.Â
- Snow Capped Cider Winter Pear (Colorado): Perry made from a blend of D'anjou, Bosc, Comice, and winter pears harvested from high elevation, 70-year-old Colorado pear trees.Â
- Art + Science Humble Perry (Oregon): Perry made from a blend of Biodynamic dessert pears from Mount Hood Organics Farms. Native yeast fermented in barrel and aged 8 months.Â
- Barmann Cellars Feral Fox Perry (Washington State): sparkling coferment made using Fox grapes and pears from their orchard. Spontaneously in neutral oak without any additives or filtration - a delightful & fruity perry sure to please natty wine lovers.Â
- Jerome Forget Pear Shaped (France): A deviation from his classic French Cider and Perry blends, this pleasantly sparkling cuvĂ©e is a blend of apples and pears, cofermented together. More elevated and complex than your typical Pear Cider.Â
- Little Pomona Simcoe Pear (England): One of our favorite English Cider makers has a series of Perrykins that are low ABV, tart & juicy delights. Made by rehydrating the crushed pears already used to make perry and pressing out the second batch of "juice" for a ciderkin/piquette style perry. This version is briefly steeped with Simcoe hops after fermentation. CRUSHABLE.Â
- Shipping available across U.S.